Pearl Millet (Pennisetum glaucum) is the most widely grown type of millet. It has a nutty flavor and is gray in color. It has been used to increase the secretion of milk in lactating mothers and is rich in flavonoids and anti-oxidants.
Bajri flour is also known as “A Healthy Diet Solution” because it has high nutritional value compared to rice and oats. It can be used to make breads with mixed with atta.